Broccoli, Chinese: Yod Fah

Image from Baker Creek

From Baker Creek:

“The delectable, tender stalks taste like a cross between asparagus and broccoli, only sweeter. Our favorite spring vegetable, this is a very easy-to-grow broccoli-like plant from China. The tender blue-green, glossy leaves are similar to kale but better, and the broccoli-like inflorescences are buttery soft and nutty in flavor. So tasty! A must-have for those who long for broccoli but struggle to grow it, and excellent for market gardeners as well.”


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Days to Mature: 60-70 Days

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2025

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Broccoli, Rabe: Natalina di Fasano Cima Grande

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Broccoli: De Cicco