Job’s Tears

Image from Baker Creek

From Baker Creek:

“Is it an herb, grain, vegetable, or ornamental bead? This easy-to-grow plant is all these things and more!  With graceful and flowing miniature corn-type bladed leaves, sturdy stalks, delicate inconspicuous drooping flowers, and ornamental pea-like seeds, Job’s Tears adds a stunning green filler to cut flower displays.  A grain-bearing plant useful for food, to make necklaces, rosary beads, and even used traditionally in folk medicine for arthritis! Once the husk has been removed for cooking, the grains look more like oversized pearl barley.  Great in brothy dishes and traditional Asian drinks, Job’s Tears provides a chewy, mildly sweet, and earthy flavor that has caught the eye of discerning chefs.  It has lovingly been called by cookbook authors “the next cult gluten-free grain” and an “unusual, versatile, and beneficial little weirdo.” 


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Late Summer/Fall Sowing Time:

Astrological Sign:

Sprout Time: 12-28 Days

Days to Mature: 65-95 Days

Reseeds or Re-sprouts:

Purchased From:

Purchase Date:


2025

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